PUCCI'S SUNDAY LUNCH MENU 21 OCTOBER

STARTER: Shrimp and Calamari Salad.
MAIN: Roast Leg of Lamb with Gravy and Chicken Breast in Mushroom Sauce served with Rosemary Potatoes, Glazed Carrots and Green Beans.
DESSERT: Apple Crumble and Ice-cream
R94 per person.
BYO No Corkage Charged.
Booking Essential, no later than Saturday afternoon....

Our business hours are:
LUNCH: Sunday from 12h00 until 14h00. Sunday's we have a Set Menu and a'l a Carte.
DINNER: Tuesday to Sunday from 18h00.

WE HAVE 10 DAILY SPECIALS ON OUR BOARD!! NOT JUST PIZZA AND PASTA!!!

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